Description
A simple and refreshing recipe for weight loss that incorporates pink Himalayan salt into lemon water to help with hydration and metabolism.
Ingredients
Scale
- 1 glass of water
- 1/2 lemon, juiced
- Pinch of pink Himalayan salt
Instructions
- Grab a big glass of room temperature or cold water.
- Squeeze half a lemon into the water.
- Add a pinch of pink Himalayan salt.
- Stir quickly to dissolve the salt.
- Drink it first thing in the morning before your coffee.
Notes
Adjust the amount of water if the drink is too tangy for your taste. You can also add mint, cucumber, or a hint of honey for flavor variations.
- Prep Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 10
- Sugar: 1g
- Sodium: 300mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: pink salt, weight loss, hydration, healthy drink, lemon water