Description
A comforting and versatile dish featuring warm, chewy bagels topped with rich cream cheese and a variety of tantalizing toppings.
Ingredients
- Bagels (plain, everything, cinnamon raisin, sesame, or whole wheat)
- Cream cheese (plain, flavored, whipped, or vegan)
- Toppings: smoked salmon, avocado, capers, red onion, honey, fresh berries, sauces (Jhol, Momo)
Instructions
- Select your favorite type of bagel.
- Toast the bagel lightly until golden brown.
- Spread cream cheese evenly over the bagel.
- Add your desired toppings.
- Enjoy your gourmet bagel creation!
Notes
Experiment with different bagel and cream cheese varieties for unique flavor combinations.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 bagel
- Calories: 300
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 15mg
Keywords: bagels, cream cheese, breakfast, toppings, vegetarian